12 Years In, 390 Plates, 6 Distinct Courses…1 Sore Back

There is simply nothing like the feeling of pride and pain consuming your body simultaneously

 

 

 

Chefs Station

Trilogy of Elixirs
Rock Lobster Consomme Perfumed with Saffron
Minted Green Pea Harvest Brûlée
Jellied Tomato H20 with Fried Oysters
***
Crisp Honey Glazed King Prawns
on Ruby Red Tuna Tataki
Leek Compression and A Few Herbs
***
Homemade Silken Tofu
White Soya and Yuzu Nagé
Sea Grass Wafer
***
Lamb Loins Grilled Over Lava Rock
on Poached Ivory Asparagus
with Burgundy Potato Fondue
and Spiced Dijon Confiture
***
Ice
“Gin and Tonic”
Juniper Sorbet with Tonic Bullion
Dried Olive Staccato

 

Umeboshi Granité
Paired with Red Shiso
and Kinako Brittle
***
“Life By Chocolate”

 

Lacquered Bitter Cocoa Diplomat
Milk Chocolate and Nougat Mousse
Pistachio Crescendo
24 Karats

Advertisements
Comments
3 Responses to “12 Years In, 390 Plates, 6 Distinct Courses…1 Sore Back”
  1. PC says:

    You’re too young to have a sore back!

    390 plates and 6 courses……that means a big feast for 65 guests, eh?
    What is ’12 years in’ ? I’m confused!

    Btw, I’m very interested in these:

    “Life By Chocolate”
    Lacquered Bitter Cocoa Diplomat
    Milk Chocolate and Nougat Mousse
    Pistachio Crescendo
    24 Karats

    Can you show us some pics (or recipes) later? Hehe…..

  2. chefledarney says:

    12 years in the industry and at the height of it all was this dinner. 6 courses, each distinct and well received. Pictures of the chocolate Lacquer to come.

    I though you might like that.
    😉

  3. PC says:

    OIC!!! I ‘ve got a clue now.
    Congratulations! You deserved it!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: